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Cornbread and things you can do with it  

RelaxedandFun102 72M/72F
182 posts
12/6/2013 7:24 am
Cornbread and things you can do with it


I made cornbread, not posting a recipe as all cornbread recipes are the same. I'm still searching for a good recipe, have any?

Have you ever sliced cornbread and then pan fried it" Very good. Brown, blacken, crispy, warm.

Make cornbread, season heavily, then bake it. After it comes out, cut it and make cornbread croutons. You have to get the right consistency so it doesn't break apart which means using more flour than using corn meal.

I was thinking of making chicken a la king over cornbread tonight.

Corn bread is terrific as the shortcake for<b> strawberries </font></b>shortcakes, or blueberries.

It's good for crumbling into a frying pan and then sprinkling over the top of Mac n Cheese.

Mix some in with a lasagna.

Crumbling, fried, then lightly sprinkling on top of mashed potatoes.

Mixed in with potato pancakes or mashed potato patties.

Crumbling, fried, then use as bread crumbs or mixed in with other bread crumbs.

As a thickening agent instead of flour.

Think about where you can use it.

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